Count down to Bicheno Food and Wine Festival

As the clock ticks down to the 9th Annual Bicheno Food and Wine Festival it is timely to reflect on how far the Festival has come since its inception.  From a small local fundraising event it has grown into a major part of the Tasmanian event calendar and now provides visitors with a wonderful opportunity to taste the best in food and beverages the East Coast has to offer.

The list of wineries reads like a who’s who of East Coast producers and the range of food this year is quite extraordinary; from gourmet pies to scrumptious seafood; from ice creams to street foods; from homemade rocky road to delicious cheeses; all taste buds are catered for and with over 30 stalls to choose from this is a great way to spend your day.

Read more … Tasman Gazette, Sorell Times & East Coast View

Leave a Comment